Rice cakes with buckwheat
Try our crispy buckwheat rice cakes - each bite delivers a satisfying crunch paired with the wholesome goodness of whole grain rice and buckwheat. The extra buckwheat adds a special flavour, which makes them a delicious alternative to the traditional rice cake. They are also gluten-free and of course 100% organic.
Package size: 100g
-
Vegan
-
Coeliac
-
Gluten Free
-
Low Saturated Fat
-
No Added Sugars
-
Source of Fibre
-
Low Salt
-
Lactose Free
-
Biogarantie
-
EU Logo
-
AB (Agriculture Biologique)
Delicious on its own or with your favourite spread, as they combine perfectly with both sweet and savoury spreads.
Rice*, buckwheat* 10%, sea salt.
* Organically grown
| Typical Value per 100ml | |
|---|---|
| ENERGY | 1641kJ/388kcal |
| FAT | 3.0g |
| (of which saturates) | 0.7g |
| (of which mono unsaturates) | 0g |
| (of which polyunsaturates) | 0g |
| CARBOHYDRATE | 80g |
| (of which sugar) | 0g |
| FIBRE | 4.5g |
| PROTEIN | 8.4g |
| SALT | 0.28g |
This product does not contain allergens.
Can contain traces of: Sesame & Soy
